Missouri groundcherry
NameMissouri groundcherry
Scientific NamePhysalis missouriensis
Common NamesMissouri groundcherry, Hairy groundcherry
Plant FamilySolanaceae
Natural HabitatCommonly found in disturbed areas, open woods, fields, roadsides, and waste places, preferring sandy or well-drained soils. It is native to central and eastern North America.
Parts Usedfruit,leaf,whole_plant
Medicinal Actionsanti-inflammatory,antioxidant,diuretic
Traditional UsesTraditionally, ripe fruits of *Physalis* species have been consumed for their nutritional value and vitamin content. Some related species have been used in folk medicine for their diuretic properties, to address fevers, and as a general tonic, though specific medicinal uses for *P. missouriensis* are less documented than for other groundcherries.
Active ConstituentsPhysalins, Withanolides, Carotenoids, Vitamin C
Preparation Methodsinfusion,powder
Contraindications & WarningsUnripe fruits and other parts of the plant are toxic due to solanine and other alkaloids; only fully ripe fruits should be consumed. Pregnant or breastfeeding individuals should avoid use. Exercise caution if allergic to plants in the Solanaceae family.
Cultivation NotesThis annual plant thrives in full sun to partial shade and well-drained soil. It is tolerant of various soil types but prefers fertile conditions and can readily self-seed.
Raritycommon
Description
This annual herbaceous plant features hairy stems and ovate, often toothed leaves. It produces small, bell-shaped yellow flowers with a darker center, which mature into a berry encased within an inflated, papery calyx.
