Cestrum mancoi
Image: Särkinen, Tiina E., Correa, M. Y. & Salcedo, O. F. (cc0)
NameCestrum mancoi
Scientific NameCestrum mancoi
Plant FamilySolanaceae
Natural HabitatNative to the montane and cloud forests of the Andes, particularly in Peru, often found in disturbed areas and forest edges at moderate to high altitudes.
Parts Usedleaf,flower,fruit
Medicinal Actionsanalgesic,anti-inflammatory,antimicrobial,sedative
Traditional UsesTraditionally, some Cestrum species, including potentially C. mancoi, have been used in folk medicine for pain relief, reducing inflammation, and treating skin conditions, primarily through external applications. Internal use is extremely rare and highly cautious due to the plant's inherent toxicity.
Active Constituentssteroidal saponins, alkaloids, flavonoids, phenolic compounds
Preparation Methodspoultice,salve,powder
Contraindications & WarningsAll parts of Cestrum mancoi are considered toxic, especially the berries and leaves. Ingestion can cause severe gastrointestinal upset, neurological symptoms (drowsiness, convulsions), and respiratory depression. It should not be ingested without expert medical supervision and is contraindicated during pregnancy, lactation, and for individuals taking CNS depressants.
Cultivation NotesCestrum mancoi thrives in well-drained soil, preferring full sun to partial shade in a humid, subtropical to tropical montane climate. It is sensitive to frost and can be propagated from seeds or cuttings.
Rarityuncommon
Description
Cestrum mancoi is a shrub or small tree native to the Andean regions of South America. It features simple, alternate leaves and produces clusters of tubular, often yellowish flowers, which are typically followed by small berries.
