Solanum artense
NameSolanum artense
Scientific NameSolanum artense
Common NamesWolf Apple, Lobeira, Fruta-de-lobo, Jurubeba-do-campo
Plant FamilySolanaceae
Natural HabitatIt is native to the Brazilian Cerrado biome, thriving in open fields, pastures, and disturbed areas.
Parts Usedfruit,leaf,root
Medicinal Actionsanalgesic,anti-inflammatory,antimicrobial,antioxidant,diuretic
Traditional UsesTraditionally used in Brazilian folk medicine, the ripe fruit is consumed for conditions like diabetes, high cholesterol, and obesity. Leaves and roots are employed in remedies for liver problems, fever, pain, and as a diuretic, and have also been used for snakebites.
Active Constituentssteroidal glycoalkaloids, flavonoids, saponins, phenolic compounds
Preparation Methodsinfusion,decoction,poultice
Contraindications & WarningsUnripe fruit is toxic due to high concentrations of glycoalkaloids. All parts of the plant should be used with caution, and high doses can be toxic. It is contraindicated for pregnant and breastfeeding women, and may interact with medications for diabetes or cholesterol.
Cultivation NotesThis plant prefers full sun exposure and well-drained soil. It is drought-tolerant once established and can be propagated from seeds.
Raritycommon
Description
Solanum artense is a shrub or small tree characterized by its dark green, somewhat leathery leaves and clusters of star-shaped white flowers with prominent yellow anthers. Its flower buds are distinctly striped with pinkish-purple hues, and it produces large, round berries.
