Ipomoea langsdorffii
NameIpomoea langsdorffii
Scientific NameIpomoea langsdorffii
Common NamesCamboatá, Batata de purga
Plant FamilyConvolvulaceae
Natural HabitatNative to South America, particularly Brazil, it thrives in diverse biomes such as the Cerrado, Atlantic Forest, and Pantanal. It is often found in open areas, forest edges, and disturbed sites.
Parts Usedroot,leaf
Medicinal Actionsanalgesic,anti-inflammatory
Traditional UsesTraditionally, the root of Ipomoea langsdorffii has been used in Brazilian folk medicine primarily as a strong purgative for treating severe constipation and intestinal worms. It is also reported to be used for inflammatory conditions and pain.
Active Constituentsresin glycosides, flavonoids, phenolic acids
Preparation Methodsdecoction,infusion,powder
Contraindications & WarningsDue to its potent purgative effects, it can cause severe gastrointestinal distress, dehydration, and electrolyte imbalance. It is contraindicated for pregnant or breastfeeding women, children, and individuals with intestinal obstruction, inflammatory bowel disease, or severe dehydration. Potential interactions with diuretics and other laxatives exist.
Cultivation NotesThis vigorous vine prefers warm climates, well-drained soil, and full sun to partial shade. It can be propagated from seeds or root cuttings and requires support for climbing.
Raritycommon
Description
Ipomoea langsdorffii is a perennial vine characterized by its hairy stems and ovate to lanceolate leaves. It produces striking trumpet-shaped flowers, typically light purple to pinkish-lavender, often with a darker throat, appearing solitary or in small clusters.
