Calendula
Image: <p><a href="//commons.wikimedia.org/wiki/User:Joydeep" title="User:Joydeep">Joydeep</a> </p> (CC BY-SA 3.0)
NameCalendula
Scientific NameCalendula officinalis
Common NamesCalendula, Marigold, Pot Marigold
Plant FamilyAsteraceae
Natural HabitatNative to southwestern Asia, western Europe, Macaronesia, and the Mediterranean region, it is now widely cultivated globally in gardens and fields.
Parts Usedflower
Medicinal Actionsanti-inflammatory,antimicrobial,antioxidant,astringent
Traditional UsesTraditionally used topically for wound healing, skin irritations, burns, and rashes due to its anti-inflammatory and antiseptic properties. Internally, it has been used as a lymphatic cleanser and for digestive support.
Active ConstituentsFlavonoids, Triterpenes, Carotenoids, Volatile oils, Polysaccharides
Preparation Methodsinfusion,tincture,poultice,salve,powder
Contraindications & WarningsIndividuals with allergies to plants in the Asteraceae family (e.g., ragweed, chamomile, chrysanthemums) may experience allergic reactions. Pregnant or breastfeeding women should consult a healthcare professional before use. May interact with sedative medications or blood thinners.
Cultivation NotesCalendula is an easy-to-grow annual that thrives in full sun and well-drained soil. It is tolerant of various soil types and can self-seed readily, making it a popular choice for gardens.
Raritycommon
Description
Calendula officinalis is an annual herbaceous plant known for its vibrant orange or yellow daisy-like flowers. Its leaves are oblong-lanceolate, light green, and often hairy, as seen in the image of the developing flower bud surrounded by fuzzy sepals and leaves.
