Ulmus prunifolia
Image: Whittemore, A.T. (cc0)
NameUlmus prunifolia
Scientific NameUlmus prunifolia W.C.Cheng & L.K.Fu
Common NamesCherry-leaf Elm, Plum-leaf Elm
Plant FamilyUlmaceae
Natural HabitatNative to temperate regions of China, often found in forests or along mountain slopes.
Parts Usedbark,leaf,fruit
Medicinal Actionsdemulcent,anti-inflammatory,astringent
Traditional UsesWhile specific traditional uses for Ulmus prunifolia are not widely documented in Western herbalism, other Ulmus species (like U. rubra) have a long history of use. The inner bark is traditionally used to soothe inflamed mucous membranes of the digestive, respiratory, and urinary tracts, often for coughs, sore throats, and gastrointestinal irritation.
Active Constituentsmucilage, tannins
Preparation Methodsinfusion,decoction,powder,poultice
Contraindications & WarningsDue to its mucilage content, it may interfere with the absorption of other medications if taken concurrently. It is generally considered safe for most individuals.
Cultivation NotesPrefers well-drained soil and can tolerate a range of light conditions from full sun to partial shade. It is a hardy tree suitable for temperate climates.
Rarityuncommon
Description
A deciduous tree, typically growing to 6-8 meters tall, characterized by simple, alternate, serrated leaves. Its fruits are distinctive winged samaras, which are flat and round to oval, containing a single seed.
