Lemon Verbena
NameLemon Verbena
Scientific NameAloysia citrodora
Common NamesLemon Verbena, Lemon Beebrush, Lemon Scented Verbena
Plant FamilyVerbenaceae
Natural HabitatNative to South America, particularly Argentina, Chile, and Peru. It thrives in warm, temperate climates and is widely cultivated globally in gardens and as a potted plant.
Parts Usedleaf,flower
Medicinal Actionsnervine,carminative,sedative,anti-inflammatory,antioxidant
Traditional UsesTraditionally used to aid digestion, relieve stomach cramps, reduce fever, and calm the nervous system. It is also employed for treating colds, flu, and insomnia due to its relaxing properties.
Active ConstituentsCitral, Limonene, Geraniol, Verbascoside
Preparation Methodsinfusion,essential_oil,tincture
Contraindications & WarningsIndividuals with kidney disease should use it with caution. Pregnant and breastfeeding women should consult a healthcare professional before use. Some sources suggest potential photosensitivity with excessive topical use.
Cultivation NotesPrefers full sun and well-drained soil. It is frost-tender and often grown in containers in colder climates, requiring protection or overwintering indoors. Pruning encourages bushier growth and more leaf production.
Raritycommon
Description
Lemon Verbena is a deciduous shrub known for its intensely lemon-scented leaves. It features slender, lance-shaped leaves arranged in whorls of three, and produces small, pale purple or white flowers in terminal panicles.
