Alangium vitiense
NameAlangium vitiense
Scientific NameAlangium vitiense
Common NamesAlangium, Fijian Alangium
Plant FamilyCornaceae
Natural HabitatNative to Fiji and other Pacific islands, Alangium vitiense thrives in lowland to montane rainforests. It prefers moist, tropical environments.
Parts Usedleaf,root,bark
Medicinal Actionsanalgesic,anti-inflammatory,antimicrobial,antioxidant,nervine
Traditional UsesTraditionally, various parts of Alangium species, including A. vitiense, have been used in Pacific island medicine for treating fevers, pain, and skin conditions. It is also employed for its potential anti-inflammatory and antimicrobial properties, and in some traditions, for snake bites or as an emetic.
Active ConstituentsAlkaloids (e.g., isoquinoline alkaloids), Triterpenoids, Flavonoids
Preparation Methodsdecoction,poultice,infusion
Contraindications & WarningsDue to the presence of potent alkaloids, Alangium species can be toxic in high doses. Caution is advised, especially for pregnant or nursing women, children, and individuals with pre-existing medical conditions. Consult a healthcare professional before use, as potential drug interactions may occur.
Cultivation NotesThis species requires a tropical or subtropical climate with high humidity. It prefers moist, well-drained soil and can tolerate partial shade to full sun. Propagation is typically by seed or cuttings.
Rarityuncommon
Description
Alangium vitiense is a small to medium-sized tree or shrub, characterized by simple, alternate leaves with prominent pinnate venation, as seen in the image. The leaves are typically ovate to elliptic with a somewhat glossy surface. It produces small flowers and drupaceous fruits.
