Solanum ayacuchense
Image: C. Ochoa (cc0)
NameSolanum ayacuchense
Scientific NameSolanum ayacuchense Ochoa
Plant FamilySolanaceae
Natural HabitatNative to the Andean regions of Peru, specifically documented at high altitudes around 3000 meters in the Ayacucho department.
Parts Usedleaf,flower,fruit,root
Medicinal Actions
Traditional UsesThe provided herbarium specimen and metadata do not detail traditional medicinal uses for Solanum ayacuchense. Many species within the Solanum genus are known for their diverse uses, including food and traditional medicine, but also for containing toxic compounds.
Active Constituentssteroidal glycoalkaloids
Preparation Methods
Contraindications & WarningsAs with many Solanum species, Solanum ayacuchense likely contains steroidal glycoalkaloids, which can be toxic if ingested, especially in unripe fruits or certain plant parts. Specific contraindications for this species are not detailed in the provided information, but caution is advised.
Cultivation NotesCultivation notes are not provided in the herbarium specimen. As an Andean species, it would likely prefer specific high-altitude conditions.
Rarityuncommon
Description
Solanum ayacuchense is a herbaceous plant belonging to the tuber-bearing Solanum section. It features simple, ovate leaves, small white to light-colored flowers arranged in inflorescences, and small, dark, berry-like fruits. The specimen shows mature foliage, flowers, and developing fruits.
