Red Buffalo-bur
NameRed Buffalo-bur
Scientific NameSolanum sisymbriifolium
Common NamesSticky Nightshade, Litchi Tomato, Fire-and-Ice Plant, Dense-thorned Bitter Apple
Plant FamilySolanaceae
Natural HabitatNative to South America, it thrives in disturbed areas, roadsides, agricultural fields, and waste grounds in tropical and subtropical regions globally.
Parts Usedleaf,root,fruit
Medicinal Actionsanti-inflammatory,antimicrobial,analgesic,diuretic
Traditional UsesTraditionally, this plant has been used in South American folk medicine for its anti-inflammatory, analgesic, and diuretic properties. It is applied externally as a poultice for wounds, skin conditions, and pain, and internally for fevers and coughs.
Active ConstituentsSolasodine, Solamargine, Solanine, Flavonoids, Saponins
Preparation Methodsinfusion,decoction,poultice,powder
Contraindications & WarningsAll parts of the plant, especially unripe fruits, contain toxic glycoalkaloids and should be handled with caution. Avoid use during pregnancy, lactation, in children, and in individuals with liver or kidney conditions. May interact with certain medications.
Cultivation NotesPropagated by seed, this fast-growing plant prefers full sun and well-drained soil. It is drought-tolerant once established but requires careful handling due to its numerous sharp spines.
Raritycommon
Description
Solanum sisymbriifolium is an annual or short-lived perennial herb, heavily armed with sharp spines on its stems, leaves, and calyces. It produces white to pale purple, star-shaped flowers with prominent yellow anthers, followed by small, round, red fruits.
