Pot Marigold
NamePot Marigold
Scientific NameCalendula officinalis
Common NamesPot Marigold, Calendula, Garden Marigold, Ruddles, Scotch Marigold
Plant FamilyAsteraceae
Natural HabitatNative to southwestern Asia, western Europe, Macaronesia, and the Mediterranean region. It is widely cultivated in gardens globally and often naturalizes in temperate climates, preferring full sun and well-drained soil.
Parts Usedflower
Medicinal Actionsanti-inflammatory,antimicrobial,antioxidant,astringent,demulcent
Traditional UsesTraditionally used topically for its wound-healing properties, treating skin irritations, burns, rashes, insect bites, and minor cuts. Internally, it has been used to support lymphatic drainage, soothe digestive inflammation, and regulate menstrual cycles.
Active ConstituentsFlavonoids, Triterpene saponins, Carotenoids, Polysaccharides, Volatile oils
Preparation Methodsinfusion,tincture,poultice,salve,powder
Contraindications & WarningsIndividuals with known allergies to plants in the Asteraceae family (e.g., ragweed, daisies, chrysanthemums) should avoid calendula. Pregnant or breastfeeding women should consult a healthcare professional before use. May potentially interact with sedative medications or blood thinners.
Cultivation NotesEasy to grow from seed, preferring full sun and well-drained soil. It is tolerant of various soil types and can self-seed readily. Deadheading spent flowers encourages continuous blooming throughout the growing season.
Raritycommon
Description
A herbaceous annual plant characterized by its vibrant orange or yellow, daisy-like flower heads and oblong-lanceolate, slightly hairy leaves. It typically grows to a height of 30-60 cm, blooming profusely from spring until frost.
