Jaltomata andersonii
NameJaltomata andersonii
Scientific NameJaltomata andersonii
Common NamesAnderson's Jaltomata
Plant FamilySolanaceae
Natural HabitatNative to montane regions of Peru, often found in cloud forests or disturbed areas at higher elevations.
Parts Usedfruit
Medicinal Actions
Traditional UsesWhile specific medicinal uses for Jaltomata andersonii are not widely documented, many species within the Jaltomata genus are traditionally valued for their edible, sweet fruits, which are consumed fresh.
Active Constituentssteroidal alkaloids, flavonoids
Preparation Methods
Contraindications & WarningsAs a member of the Solanaceae family, caution is advised. While the ripe fruits of some Jaltomata species are edible, other parts of the plant, especially unripe fruits and leaves, may contain potentially toxic alkaloids.
Cultivation NotesPrefers well-drained soil and a warm, humid climate, often thriving in partial shade to full sun. It is typically found in tropical or subtropical montane environments.
Rarityuncommon
Description
This herbaceous plant features ovate, hairy green leaves and small, bell-shaped flowers. The flowers are typically pale purple to whitish with prominent yellow stamens, often appearing in clusters. It produces berries that are characteristic of the genus.
